description
a description of food
unique
unique foods
sprinkle
This omelet(te) tastes good with sprinkled cheese.
simmer
burn /bɜːn/ verb 火をつける・焼く・焦がす burn-burnt(burned)-burnt(burned)
grind /graɪnd/ verb すりつぶす・ミンチにする grind-ground-ground
・to grind coffee/corn
・The animal has teeth that grind its food into a pulp/
pulp /pʌlp/ noun どろどろした物・果肉・紙の原料のパルプ
roast /rəƱst/ verb オーブンであぶり焼く n)あぶった肉 adj)あぶられた
・Sunday roast
・to roast a chicken
・The smell of roasting meat came from the kitchen.
・You should boil the potatoes for a little before you roast them.
・roasted chestnuts/coffee beans/peanuts
chestnut chestnuts /'tʃesnʌt/ noun 栗の実 chestnut tree 栗の木
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